Diploma in Environment, Health and Safety (DEHS)-1st Batch

By the end of this program, participants will be able to:

• Understand the Fundamentals of Health and Safety – Develop a strong foundation in health, safety, and environmental management.
• Establish a Positive Safety Culture – Learn how to promote a culture of safety and accountability within the organization.
• Identify and Assess Workplace Hazards – Develop methods to recognize, evaluate, and mitigate hazards in the workplace.
• Implement Risk Management Strategies – Learn how to apply effective risk management techniques to prevent accidents and injuries.
• Enhance Emergency Response Capabilities – Develop strategies to handle emergency situations effectively.
• Ensure Regulatory Compliance – Understand global and local health and safety regulations, including ISO 45001 and OSHA.
• Improve Hazard Communication – Develop methods to communicate safety procedures and hazard information to employees.
• Manage Occupational Health and Hygiene – Learn how to prevent and manage occupational diseases and health risks.
• Develop Accident Investigation and Reporting Skills – Learn how to conduct root cause analysis and implement corrective actions.
• Enhance Environmental Protection and Pollution Control – Develop strategies to minimize environmental impact and promote sustainability.

Units & Modules: 

U-1: Introduction to HSE
M-1: Introduction & Significance of Health & Safety
M-2: Organizational Safety Culture
M-3: Role, Responsibility & Competencies of Safety Professional
M-4: Environmental Management and Pollution Control

U-2: Workplace Safety
M-5: Transport Safety Hazards, Controls and Risk analysis
M-6: Fire Safety Hazards, Controls and Risk analysis
M-7: Occupational hygiene, ergonomics, safety and risk management
M-8: Electrical Safety Hazards, Controls and Risk analysis

U-3: Hazard Communication & Industrial Hygiene
M-09: Introduction to Hazard Communication (HAZCOM)
M-10: Understanding Chemical Hazards & Its Safety
M-11: Safety Data Sheets (SDS)
M-12: Types of Hazards

U-4: Safety Management
M-13:  Behavior-based safety management
M-14: Health & Safety KPIs
M-15: Safety and Health Regulations; global & local perspective
M-16: Introduction to ISO 45001 & OSHA

U-5: Accident Management
M-17: Introduction to Accident Management
M-18: Root Cause Analysis & Countermeasures
M-19: Emergency Response Mechanism
M-20: Documentation & Accident Investigation

U-6: Occupational Diseases & its Prevention
M-21: Introduction to occupational diseases
M-22: Occupational Disease Symptoms, Causes & Prevention
M-23: Occupational Injury & its prevention
M-24: Communicable Diseases and its Management

Upon completing the program, participants will be able to:

• Establish and promote a strong health and safety culture in the workplace.
• Conduct effective risk assessments and implement control measures.
• Respond to workplace accidents and emergencies with confidence.
• Communicate hazard information and safety procedures effectively.
• Develop and implement occupational health and hygiene programs.
• Ensure compliance with international and local health and safety standards.
• Develop and monitor safety performance using key performance indicators (KPIs).
• Investigate accidents and apply corrective and preventive measures.
• Identify and manage environmental risks and pollution sources.
• Design and implement safety training programs for employees.

Features:

Duration: 6 Months
Class: 24 Classes
Class schedule: Sunday 02:00 PM - 04:00 PM GMT
Short Video Material: Available
Mode of Learning: Virtual Class (Via Zoom)

Post Completion:

• Electronic Certificate
• Digital Badge via Credly.com
• Printed Certificate available

Exam Method:
Number of Exams: 06 (Each unit has One Exam)

• Number of Questions: 20 MCQ Questions + 2 Written Questions (Each Exam)
• MCQ Question Mark: 2 * 20=40
• Written Question Mark: 30 * 2= 60
• Exam Duration: 60 Minutes
• Total Marks: 100 (Each Exam)
• Pass Mark: 50%

Assignment: 

• Total Assignments: 
• 1 Pre-Course Assignment (Learning Purpose)
• 1 Capstone Projects
  • Each Assignment Marks: 300
  • Pass Mark: 50%

Health and Safety Risk Management

Ability to identify, assess, and mitigate workplace hazards and risks.

Regulatory Compliance

Proficiency in understanding and applying health and safety regulations.

Emergency Response and Accident Investigation

Skill in managing workplace emergencies and conducting accident investigations.

Occupational Health and Hygiene

Expertise in managing occupational health issues and preventing diseases.

Hazard Communication

Competence in effectively communicating safety information to employees.

Environmental Protection

Skill in implementing environmental management and pollution control measures.

Safety Leadership and Culture

Ability to establish and maintain a strong safety culture.

Performance Monitoring and Improvement

Skill in using safety KPIs to track and improve safety performance.